In 1870, George Garvin Brown signed and sealed Old Forester with a promise: a guarantee of the finest quality and utmost consistency. Five generations and 150 years later, we’ve returned to Whiskey Row. On your tour, see fermentation, distillation, barrel making, maturation & bottling. Tasting rotation changes and includes (4) expressions.

In response to the rise in COVID-19 cases and in an effort to protect our staff, our guests, and the communities we serve, as of September 14, Old Forester will again require masks for all staff and guests regardless of vaccination status. Please see our COVID-19 FAQS.