Skip to main content

Hot Buttered Bourbon

Ingredients

Instructions

The depth and warmth of Old Forester Bourbon’s vanilla profile perfectly suits this classic rum cocktail.

Combine all ingredients in a mug, stir to dissolve batter. Garnish with freshly grated nutmeg. *Hot Butter Batter. 2 sticks Salted Butter. 1 cup Dark Brown Sugar.1 tsp vanilla bean paste. In a 1 quart saucepan over low heat, melt sticks of butter. Once melted, add brown sugar and stir over heat until fully dissolved and smooth. Remove from heat, add vanilla bean paste. Allow to cool, store in the refrigerator.

Buy Online

Share this Recipe

Please Enter Your Birthday

This site uses Cookies. I agree to the Terms of Use and Privacy Policy

Please Sip Responsibly

Old Forester Straight Bourbon Whisky, 43-63.5% Alc. by Vol., Old Forester Mint Julep Cocktail, 30% Alc./Vol. Old Forester Distilling Company at Louisville in Kentucky. OLD FORESTER is a registered trademark. “AMERICA’S FIRST BOTTLED BOURBON’ is a trademark. ©2024 Brown-Forman Distillers. All rights reserved. All other trademarks and trade names are properties of their respective owners.

Please do not share or forward this content to anyone under the legal drinking age.

To find out more about responsible consumption, visit Responsibility.org and OurThinkingAboutDrinking.com