Old Forester Rye Whisky
In 1870, our founder George Garvin Brown revolutionized the industry by sealing Bourbon in a glass bottle for the first time. Five generations and nearly 150 years later, we are proud to introduce the first Kentucky Straight Rye Whisky from The First Bottled Bourbon™.
A historic recipe, acquired in 1940 by Owsley Brown I, Old Forester Rye features a mash bill of 65% Rye, 20% Malted Barley, and 15% Corn. Such a high proportion of barley allows for a fully natural fermentation process, forgoing the need for artificial enzymes commonly found in high rye mash bills. Additionally, a generous percentage of malt yields a unique floral character, balancing the sharp, brisk spice of the rye grain. Continuing our legacy of quality and consistency, Old Forester uses its own proprietary yeast strain, produces every barrel, and distills every drop.
At 100 proof, Old Forester Rye plays beautifully in a cocktail but also stands up boldly on its own.
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Aroma
Moody brown sugar and molasses are rounded out by a hint of malt and playful notes of root beer and dark fruits
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Taste
Burnt sugar, blood orange and a hint of black pepper with sweet licorice and subtle oak undertones
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Finish
Long and lingering with black pepper and citrus oils offering complex texture and toasted malt rounding out the flavor
You won’t find a finer family.
